Details for Profits and pandemics: prevention of harmful effects of tobacco, alcohol and ultra-processed food...

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Name:Profits and pandemics: prevention of harmful effects of tobacco, alcohol and ultra-processed food...
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Full title: Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries

Authors: Prof Rob Moodie, David Stuckler, Carlos Monteiro, Nick Sheron, Bruce Neal, Thaksaphon Thamarangsi, Paul Lincoln, Sally Casswell, on behalf of The Lancet NCD Action Group


The 2011 UN high-level meeting on non-communicable diseases (NCDs) called for multisectoral action including with the private sector and industry. However, through the sale and promotion of tobacco, alcohol, and ultra-processed food and drink (unhealthy commodities), transnational corporations are major drivers of global epidemics of NCDs. What role then should these industries have in NCD prevention and control? The study emphasises the rise in sales of these unhealthy commodities in low-income and middle-income countries, and consider the common strategies that the transnational corporations use to undermine NCD prevention and control.

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Created On: 03/01/2013 11:26
Last updated on: 03/01/2013 12:59